Château les Renauds – Cuvée classique rouge

Cuvée classique rouge
  • Category: Château les Renauds
  • Appellation: Blaye Côtes de Bordeaux
  • Color: Red
  • Surface Area: 20 hectares
  • Soil: Silicious-clayey, gravely subsoil
  • Age of vineyard: 20 years and more
  • Grape varieties: 70% Merlot - 30% Cabernet Sauvignon
  • Yield: 50 hl/ha
  • Production: 130 000 bottles
  • Winemaking: The grapes are destemmed 100%. The wine is macerated on the skins for 20 days at 28-30°C. Temperature-controlled fermentation. Malolactic fermentation. Aged 6 months in stainless-steel tanks.
  • Tasting notes: Bright ruby-red color. A reserved nose of black currant and raspberry bouquet. Medium-bodied, soft in the mouth. Wall balanced, very pleasant drinking.
  • Food pairing: Marries well with poultry, red meats and cheese. Ready to be drank in its youth, it is a convivial and pleasurable wine.